Sourdough Granola Bars

Finding ways of using up sourdough starter that has to be discarded when the starter is fed is one of the great challenges of a sourdough baker.  This unique sourdough granola bar recipe is one of the more interesting ways … Continue reading

Small Batch Caramel Ice Cream

I hate throwing away food, so when I had egg yolks left over from making marshmallows recently, I looked for recipes that called just for just yolks.  I found a nice selection of egg-yolk recipes in the back of I … Continue reading